GRIF Content Library

How are restaurants, pubs & bars adapting to the coronavirus outbreak?

Younique Concepts on the importance of staff engagement in the hospitality industry

Rebecca Viani, Director of International Development at Darden International, shares advice for franchisees

Founder of The Avocado Show discusses the importance of community management for restaurant brands

Colliers International insights on key trends transforming the current restaurant investment landscape

The role of F&B and leisure in retail across the EMEA region

IT and the Restaurant experience

GRIF's co-founder, Jennifer Pettinger-Haines, featured in the Caterer Middle East Power 50

GRIF hosts the region’s leading hospitality personalities in Dubai

Venues designed by Keane making an impact on The Palm Dubai

Colliers Insights: Download the July 2019 Supermarket Report

GRIF 2020 Host Venue: NH Collection Amsterdam Grand Hotel Krasnapolsky

Winnow case study: InterContinental Fujairah cut food waste by half

Winnow case study: Fairmont The Palm Dubai reduce food waste by 61%

What Chefs Want

Breaking the Mould: L28 Culinary Platform

Ten Takeaways from the GRIF Society London Briefing

Two new concepts by The Entourage Group on the top floor of nhow Amsterdam RAI

It's no longer just about the food and the chefs at your restaurants

Staff satisfaction is as important as diner satisfaction